Weight : +/- 350
Ingredients : water, sugar, salt, sodium glutamate, anchovy extract (fish), white vinegar.
Directions : Boil water. Let cool. For one serving of concentrated fish sauce, simply add 3 servings of water. You get the famous vinegared fish sauce that is served to you in Asian restaurants. It's impossible to miss your shot!
Once prepared, the sauce can be stored for 2 weeks in the refrigerator.
Fish sauce for roll
C$9.95Price
RECOMMENDATIONS
ATTENTION :
If you choose home delivery, you must order 16 items or a multiple of 16 items (16, 32, 48, ...)
Upon receipt of your package ,
Keep refrigerated.